B5 | B10 | B20 | B30 | B40
BAKING OVENS ON CHAMOTTE CLAY

Professional baking results on clay, prepared by own receppees – pure and full of flavour – taste absolutely without equal. Baking process by an old tradition, but very much convenient.

The ovens are suitable for all kinds of baking products – even meat and vegetables can be perfectly prepared.

On 1, 2 or 3 baking surfaces, you can bake off 2, 4, 6 or 12 breads in the same time.

The temperature can be regulated up to 300°C with its thermoregulator with control lamp.

All machines are fitted with 1 or 2 steam keys.
The ovens are made entirely in stainless steel, guaranteeing a long lasting use. The electrical resistances of 600 or 800 Watt are 2 and 3 metres long and don’t glow. A very low electrical consumption is guaranteed, also by the high quality thermo insulation.

Every oven is delivered with manual and receppees.

Technical specifications:

	B 5	B 10	B20	B 30	B 40
Capacity (kg)	2	4	6	10	12
Baking surfaces	1	2	3	3	3
Dim. Baking surfaces (cm)	30 x 48	30 x 48	30 x 48	48 x 48	48 x 48
Ext. Dimensions (cm)	L37/d60/h44	L37/d60/h60	L37/d60/h83	L55/d60/h83	L55/d60/h98
Power (V)	1,3 Kw – 220	1,8 Kw – 220	2,5 Kw – 220	3,1 Kw – 220	3,1 Kw – 220
Weight (kg)	22	35	56	78	85